(2025) First made in 1982, John Riddoch is Wynns' flagship Cabernet Sauvignon. It is made only in the best years, from fruit grown in their vineyards on Coonawarra's famed Terra Rossa soils. This 2022 was matured for 17 months in French oak barriques and larger hogsheads, 43% of which were new. Deep, vibrant crimson-purple in colour, the nose is redolent of sweet spices, camphor and silky black fruits spanning glossy cherries to blackcurrants. In the mouth this has massive concentration, with a brooding and tightly-furled presence. Tannins are super-fine and coat the palate, while acidity tingles, but the fruit intensity builds through the middle. Sweetness of ripe fruit emerges with its supple and plush weight beginning to dominate. The wine has depth and richness, and its structure will ensure decades of cellaring potential. It is approachable now, though perhaps decant and match to red meat or other charry and spicy protein. This wine will be distributed via 'La Place' in Bordeaux from September 2025.