(2018) This is the only wine that see 100% new oak, all French and all small barrels. 100% Gin Gin fruit is given some skin contact, with some barrels fermented with wild yeasts, others inoculated, spending a further 11 months in barrel, Lovely delicate perfume here, gentle creamy and almond oak influence, a touch of mint. The palate has ripe fruit in a nice mid point between sparky, juicy, tingling acid and a hint of the tropical as the fruit tightens up to mint and lime leafy juiciness.