(2019) Unwooded, this is fine, creamy, ripe, really attractive with a lovely bright and welcoming sweet fruit ripeness, A touch of RS, though mostly about sweetness of fruit. Very attractive and easy drinking.
(2019) From 40- to 45-year-old vines, this has creamier, less come-hither fruity character, more oatmeally and leesy. The palate again has very good fruit sweetness but this time swept up in a rush of sour lemon acidity that is mouth watering and gives lovely balance.
(2019) Grenache Blanc aged in older oak, and barrel-fermented. Much more natural in style, a lightly nutty and a nice savoury character to this - nice texture to, in a mouth-filling wine balancing ripe fruit with a good acid structure, just rounded-out by the creamy oak. No UK retailer at time of review.
(2019) Made with some staves and a combination of bush vines and trellised vines. Nice little bit of lift, a touch of watercolour paintbox, the palate fruity and bright, lowish acid but a nice grip of roughening tannin.
(2019) Fresh, lightly ashy nose, a little wood component does round it out, but it is quite wild and gamy in character, tobacco and spice, and on the palate good acidity and a rustic bite of tannin, quite long.
(2019) Old bush vine Chenin is 50% of the blend with 35% Grenache and 15% Viognier. Lovely perfume here, rose petal and crisp apple blossom. Lots of sour lemon and nutty, but juicy dry apple juice character, very fresh. No Uk retail listing at time of review.
(2019) Berries and nuttiness, a light meatiness, plenty of orange and lemon zesty fruit and acidity. There’s a dry, nut juicy character and if this can hit the UK at £8.99 or so it will be a buy - as will the white. No UK retail listing at time of review.
(2019) Mostly Chenin Blanc, with Clairette, Grenache Blanc, Viognier and a touch of Sémillon, made in Foudre. Delightful smokiness and tobacco spice, the ripeness and freshness of the fruit, big sour lemon palate, lots of bright and salty orange acidity, long, spicy and powerful finish.
(2019) One year in 500-litre barrels and foudre for this wine, made from several vineyards in the Swartland. Fine, bloody and delicately meaty nose, exotic fine spices, a touch of rose and bracken character. The palate ripe and sweet fruited. Such lovely tannin structure, a firm and steely backbone and long, pure fruit, tannin and acid balance.
(2019) From a single vineyard in the Kasteelberg on pure quartz soils. The vines average 36 years old. Lovely note of pure apple, a little baked apple and pastry, a touch of candy cane that is charming and also a touch of leafiness. The palate has lots of fruit, but a sparky, lightly flinty but bright fruit character, very focused, very good fruit-skin acidity, long with a mineral/stony and bright lemon and orange finish.